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Event
Roost Restaurant's WENTE Wine Dinner
Wente Wine Dinner @ROOST: June 17, 2014
Greenville is in for a treat! Carolyn Wente, Fourth Generation Winegrower and Chief Executive Officer from California's oldest wine family, will be at Roost hosting a wine dinner on June 17th. Participants in the wine dinner will also receive a bottle of wine signed by Carolyn Wente.
WINE DINNER MENU created by Chef Trevor Higgins:
Reception Wine
Louis Mel Sauvignon Blanc 2012
Roasted Jalapeno Butter Poached Scallops
Fennel, grilled peaches, white grape and champagne vinaigrette
The Whip 2012 Livermore Valley
Cast Iron South Carolina Redfish
Hen of the woods potato risotto, toasted benne seeds, heirloom tomato broth
Riva Ranch Chardonnay 2012
Bing Cherry BBQ Short Rib
Duchess potato with vanilla and citrus
Reliz Creek Pinot Noir 2010
Chateaubriand en Croute
Crispy candied Brussels and smoke bacon, fig jam, tarragon
Charles Wetmore Cabernet Sauvignon 2011
Cheerwine Floats
With Bacon Ice Cream and Sponge Cake
West End Coffee
$65/pp Questions? Call 864-298-2424 or email gm@roostrestaurant.com
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LocationRoost Restaurant (View)
220 N. Main Street
Greenville, SC 29601
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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