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Event
Mother's day cooking class with Cucina Casalinga
Celebrate mother's day immersing yourself in a hands-on experience learning how to prepare some traditional Italian dishes with Michela Tartaglia, the director of Cucina Casalinga. Learn how to make handmade gnocchi with asparagus, sage and Parmigiano sauce, chicken scaloppine al Marsala and vanilla panna cotta with blueberries.
At the end of the cooking class, we will sit around the table and enjoy the dishes in the spectacular atmosphere of Pike Place Market.
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LocationPike Place Market Atrium Kitchen - Economy Building (View)
81A Pike Street
Seattle, WA 98101
United States
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| Wheelchair Accessible: Yes! |
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