Event

World Foods Cellar Fest

Taste some of the world's best beer and if you're up for it you can take some home as well. We'll be tapping some very special beers and digging into our cellar to share some of our favorites with you. Saturday, October 19th from 4-6PM.

TICKETS ALSO AVAILABLE IN STORE.

Purchase of ticket ($17) includes four tap pours as well as priority access to our bottles to-go.

Limited draft pours available to those who don't purchase tickets

On Tap-

Cantillon Classic Gueuze-
The quintessential Belgian beer a perfect blend of one, two, and three year-old lambics. Tart and slightly acidic, Cantillon Gueuze is the real champagne of beers. It is fermented only with wild airborne yeasts from the Senne Valley in Brussels and is aged in centuries-old oak casks. It also certified organic in Belgium. A true world classic that will thrill the true beer connoisseur.

Hill Farmstead Anna- a honey Farmstead® ale crafted from American malted barley, European and American hops, Vermont wildflower honey, Hill Farmstead's distinctive farmhouse yeast and water from their well.

Hill Farmstead Arthur- a Farmstead® ale crafted from American malted barley, American and European hops, Hill Farmstead's distinctive farmhouse yeast and water from their well.

Hill Farmstead Florence- a Belgian inspired wheat Farmstead® ale crafted from American malted barley, organic Vermont wheat, European and American hops, Hill Farmstead's distinctive farmhouse yeast and water from their well.