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Event
Celtic Kitchen Taste of Ireland with Chef Fergal Phelan
Join the Irish Fair of Minnesota as we start our weekend of festivities for the third year of our Celtic Kitchen! The wonderful Chef Fergal Phelan from Waterford, Ireland will be preparing samplings of authentic Irish dishes, meats, seafood, veggies, and desserts! Meet the Chef, enjoy live music by Aoife Scott on the river stage, and satisfy your inner foodie all in one evening.
Only 100 tickets available for this exclusive Friday night event so grab yours today! Tickets are only available in advance, so don't wait!
Friday, August 9, 2019 at 7:00pm
The Celtic Kitchen is located just outside the Pavilion on Harriet Island overlooking the Mississippi River and will be open throughout the Irish Fair weekend, August 9-11, for food demonstrations, Food Fight chef competitions, and more!
We hope to see you there!
Menu:
Soda Bread with Smoked Salmon
Classic Irish Greens with Spring Onion Dressing
Colcannon Potatoes with Fresh Parsley, Kale and Kerry Gold butter
Roasted Beets with Goat Cheese
Slow roasted Guinness Beef
Herb Crusted Loin of Lamb
Mussels in Poitin Garlic, and Cream
Brown bread with Tomato jam
Creme Brulee
Irish Meringue with Fresh Berries
Traditional Irish Cream Bread Pudding
Assorted Irish Cheeses
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LocationIrish Fair of Minnesota (View)
200 Dr. Justus Ohage Blvd. Harriet Island Regional Park
Saint Paul, MN 55107
United States
Categories
| Dog Friendly: No |
| Wheelchair Accessible: Yes! |
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