Evento

BBQ 101 With Head's Red BBQ and Pollyanna Brewing Company-Roselare

Heads Red BBQ and Pollyanna Brewing Company are teaming up to bring you a BBQ 101 Class .

This hands on class is a perfect for the beginning bbqer or those that just want to take their backyard cooking skills to the next level. Spend a relaxing day out in the newly designed beer garden cooking , eating BBQ , and enjoying some great beer !

Topics we will cover:
Grilling vs Smoking
Meat selection and prep
Types of woods and pairing woods with meats
Fire building techniques (direct vs indirect cooking)
Meat selection and prep
Rubs
Sauces (Bill will discuss how he developed his award wining sweet & tangy BBQ sauce)
BBQ competition techniques that can be geared for the backyard pit masters and grillers.
Using the Vortex and the Slow N Sear on a charcoal grill

Menu :
Spatchcock Chicken
Bacon Wrapped Sausage
Grilled Beef Tri-Tip
Mini Pork Souvlakis
Wings

Participants will each receive:
Two complimentary beers
A bottle of Heads Red Sweet & Tangy BBQ Sauce (awarded 1st Place by the National BBQ Association )
A bottle of Heads Pork Mojo Dust seasoning
Recipe booklet of everything we cook.

About the instructor - Bill Mehilos has won numerous awards competing in competition BBQ including 3 grand Championships. His BBQ sauce was awarded a 1st place Award of Excellence by the National BBQ Assoc. in 2010. He owns Head's Red BBQ in Roselle Illinois which caters BBQ and creates and sells BBQ sauce and rubs/seasonings.