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THANK YOU ALL FOR ATTENDING - WE CAN'T WAIT TO SEE YOU NEXT YEAR IN 2020!
Join us for the 8th annual KTOO and Taku Smokeries Seafood Festival on Saturday, February 2nd at Centennial Hall - a culinary celebration of all we love in Juneau.
Enjoy multiple dishes of halibut, salmon, rockfish, and pacific cod with live music, a no-host bar, desserts, and a new Oyster Bar. Seafood for the event has been generously donated by Taku Fisheries, Hooked Seafood Company, and Shikat Bay Oysters and will be prepared by your favorite local restaurants. Proceeds benefit KTOO - your public media organization in Juneau.
Saturday, February 2nd:
5-6pm: Tutored beer tasting with Alaskan Brewing Co. (limited tickets)
6pm: Box office open/dinner service begins: no-host bar with beer, wine and champagne; oyster bar (ticket required); dessert stations; coffee bar
6-8:30pm: Live music with Salissa Thole, Jocelyn Miles and Luke Weld
9pm: 8th Annual Seafood Festival conclusion
This year restaurants include:
Salt
The Hangar on the Wharf
El Sombrero
TK Maguires
Suwanna Thai Café
Raven and Twilight Cafés
Vs Cellar Door
Breeze In
Mar Y Sol
Coppa
Heritage Coffee Roasting Company
Barnacle Foods
This celebration of good food and live music will be kicked off from 5pm-6pm with a tutored beer tasting by Alaskan Brewing Company with limited seats, and new this year you can add fresh oysters to your ticket thanks to the Shikat Bay and Barnacle Foods Oyster Bar.
This event is brought to you with sponsorship support from the Alaska Seafood Marketing Institute and Pacific Seafood Processors Association.
Seafood provided with kind support from Taku Smokeries, Hooked Seafood Company and Shikat Bay Oysters, Inc. Beer provided by Alaskan Brewing Co.
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LocationCentennial Hall (View)
101 Egan Drive
Juneau, AK 99801
United States
Categories
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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