Event

Winemaker's Dinner with Barnard Griffin Winery

Join Hotel Sorrento and Barnard Griffin Winery for an intimate Winemaker's Dinner on the Hotel's rooftop Penthouse deck on Thursday September 27, 2018. Sample each wine with a deliciously curated 5-course meal.
The charming and inviting atmosphere is where you will want to be as you share a glass of wine over good eats and great conversation.

Early reservations are recommended as seating is limited!

MENU

FIRST COURSE | Scallop Crudo, thinly sliced red onions, fennel, breakfast french radishes, orange surpemes, ikura, and a citrus sauce

SECOND COURSE | Melon and Peach Salad, sliced prosciutto, mozzarella, vicotto vinaigrette

THIRD COURSE | Cioppino, clams, mussels, prawns, halibut, tomato broth with a basil pesto crostini

FOURTH COURSE | Lamb Medallion, foraged mushroom, parmesan and spinach risotto with a cherry-glazed demi

FIFTH COURSE | Fig Galette, with a blue cheese mousse