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Event
St. Patrick's Day Feast
Join us for the wearing of the green! We're serving corned beef and cabbage, soda bread, Irish stew, and other traditional foods -- and every course is vegan! -- at our four-course, prix fixe St. Patrick's Day Feast, sponsored by Chorale Bel Canto, Whittier's preeminent choir for 30 years, and Whittier Backyard Farms.
You'll hear traditional Irish songs sung live by members of the Chorale, who have traveled the world making music. They've even sung at the Hollywood Bowl!
Enjoy getting to know your neighbors at our community table, eat food grown and cooked by your local farmers, and make a rainbow garland to take home. It's a day to count your blessings -- Sláinte!
All-Vegan Menu:
- Colcannon Baked Potato Soup
Buttery, milky goodness with kale, chives and our house pumpkin bacon
- Corned Beef and Cabbage in Guinness Extra Stout**
Sides of eggplant beef pickled in Guinness with caramelized cabbage
- Ballymaloe Stew with Traditional Irish Soda Bread
Portobello mutton cooked with potatoes and carrots, served with fresh baked bread* to sop up the broth
- Baileys Mousse Pie
House-made cashew Irish cream in a chocolate mousse pie
- Rainbow Garland Craft Activity
Follow the rainbow to beautify your home!
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Sunday, March 17
7:30 p.m.
5810 Friends Ave.
Whittier, CA 90601
$25 online (Early bird price $20)
$40 at the door
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All dinners are vegan. Local and organic where possible. Food sensitivities accommodated; please let us know.
*asterisk indicates food containing gluten
**Guinness Extra Stout is a vegan-friendly product of the Guinness brand
Chorale Bel Canto has 80 members, has performed over 130 concert programs in Southern California in the past 30 years, and has traveled to Japan and Eastern Europe to perform. For upcoming performances, join their mailing list: http://eepurl.com/uyJCH
Produce from Whittier Backyard Farms this week includes chard, kale, turnips, carrots, celery, pumpkin, lemons, parsley, thyme, chives, and mint.
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Seating is limited this week: Because we're dining at a private residence, for space purposes, general ticketing for the dinner is limited this week.
Thirty tickets are available on a first-come, first-served basis.
Alternately, you're invited to join our volunteer kitchen crew: Purchase a volunteer dinner ticket online for $5 by Saturday. Arrive at the kitchen at 4:30PM on Sunday and we'll show you what to do from there!
Child's menu available for $7.
Five volunteer tickets available each week, sold on a first-come, first-served basis.
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Urban Dinner Socials: We are a traveling vegan gastropub that reinvents world cuisine and comfort food using local, organic produce. For recipes, stories, and dinner dates, subscribe to our newsletter: http://eepurl.com/kJfpz
Why dinner? You'll sit down with a stranger and get up with a friend at our community table. Come dine with some of the nicest people in L.A.!
Why vegan? Our inclusive cuisine welcomes everyone. Not only is it vegan, we can make it gluten-free/soy-free/corn-free, you name it.
Why local? Supporting a neighborhood farm* means eating healthy, pure, sustainably grown food. It also means a reduced carbon footprint, increased independence for our local economy, and reduced reliance on non-local resources.
Why experimental? Vegan and raw vegan cuisine is the new Wild West for food lovers. We have the most fun pioneering and helping invent this cuisine!
*The primary produce supplier for the Urban Dinner Socials is Whittier Backyard Farms, a small start-up farm group in Whittier, CA.
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LocationWhittier: Private Residence
5810 Friends Ave
Whittier, CA 90601
United States
Categories
| Minimum Age: 0 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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