Event

"Out of Line" Cocktail Party

End Two-Days of Lynch at Spindler's with a cocktail party that is assured to get a little "Out of Line. "Out of Line: A Life of Playing with Fire" is a poignant memoir by world-renowned chef, restaurateur, and Top Chef judge Barbara Lynch, recounting her rise from a hard-knocks South Boston childhood to culinary stardom.

East End Books has partnered with Spindler's to host a public reading and book signing, followed by a cocktail party with Chef Barbara Lynch inspired bites.

2p - 3p Book Reading @ East End Books, 389 Commercial St.

3p - 7p Cocktail Party @ Spindlers, 386 Commercial St.

$65 pp, includes reading, signed copy of her memoir, cocktail party and complimentary French 75.

$40 pp, COCKTAIL PARTY ONLY with complimentary French 75 on arrival.

Cash bar will be available.

Chef Barbara Lynch
Chef/Owner, Barbara Lynch Gruppo

As Chef/Owner of the Boston based Barbara Lynch Gruppo, Barbara oversees seven celebrated culinary concepts, including No.9 Park, B&G Oysters, The Butcher Shop, Stir, Drink, Sportello, and Menton. Her cookbook, Stir: Mixing It Up in The Italian Tradition, received the prestigious Gourmand Award for Best Chef Cookbook and she shares her life story through her memoir, Out of Line: A Life of Playing with Fire, released April 11, 2017. Barbara is the only female, American Grand Chef Relais & Châteaux, and has earned two James Beard Foundation Awards (Best Chef Northeast and Outstanding Restaurateur) as well as an Amelia Earhart Award for her success in a male dominated field. In 2017, Barbara was named to the TIME 100, TIME Magazines annual list of the worlds most powerful people.