Wine Century Club BYO Annual Dinner
Wine Century Club's annual party in New York City. It looks like a great event this year as fellow Centurian Jimmy Carbone is letting us use hit restaurant, Jimmy's No.43, as our clubhouse for the evening. Jimmy's No.43 was just awarded a Snail from the Slow Food Association which means everything is local and organic in addition to being delicious. His rising star young chef, Philip Kirschen-Clark (formerly of WD-50) will be preparing a variety of small plates for a wine paring extravaganza.
BYOB a bottle of something interesting, delicious and possibly slow.
43 East 7th Street
New York, NY 10003
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|