Stirring Stories, an afternoon of creative kitchen tales
Lake Erie Ink is proud to present Stirring Stories, an afternoon of creative kitchen tales.
Enjoy signature creations from renowned local chefs and the stories behind them with featured storyteller Dee Perry.
Ethan Holmes, founder and CEO of Holmes Mouthwatering Applesauce
Douglas Katz, owner and executive chef of Fire Food and Drink
Melissa Khoury and Penny Barend, Cleveland's "Lady Butchers" of Saucisson
Luna Bakery and Cafe
Chef Eric Wells of Skye LaRae's Culinary Services
Proceeds benefit Lake Erie Ink's creative expression programs for youth.
Dunham Barn (View)
6709 Euclid Avenue
Cleveland, OH 44103
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|