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Event
The Chef's Table
SanMan Productions is pleased to partner with Dobbs Ferry for our next installation of The Chef's Table.
Our upcoming Chef's Table features a 4-course dinner prepared by Chef Mike Yakura, paired with Goose Island's Sour Sisters beers. If you haven't experienced a sour beer pairing and dinner before, you're in for a real treat!
Sour beers aresimilarto wine in their aromatics and flavors, creating a great gateway for wine-lovers. Chef Mike has crafted the menu to enhance the flavors ofthe sour beers by utilizing the best of the market.
Join us at our Kings Table to enjoy a unique dining experience while making new friends and celebrating with the old! Let's challenge the kitchen as well as our palette.
Tuesday, September 27th
Dinner 7:00 PM
Start out with a complimentary glass of Goose IslandMatilda.
TheMatildaBelgian Style Pale Ale is the base beer used to makeall the Sour Sisters beers.
Please check-in with the host to receive your drink token.
Menu
ByChef Mike Yakura
Menu subject to change. No substitutions please.
1st Course
Chicken Caesar Salad
Sriracha glazed chicken breast, little gem lettuce, parmesan cheese toast,
creamy Caesar dressing, quail yolk
Paired with Lolita Belgian Style Wild Ale aged with raspberries 8.7%Abv
2nd Course
Chicago in a Blanket
House-smoked Polish sausage wrapped in poppy seed puff pastry, pickled green tomatoes, white onions, sport peppers, yellow mustard
Paired with Gillian Belgian Style Farmhouse Ale brewed
with strawberries 9.5%Abv
3rd Course
Foie Torchon
Hudson Valley foie gras, pluots, star anise, cinnamon, balsamic vinegar syrup, Maldon sea salt
Paired with Madame Rose Belgian Style Brown Ale aged with cherries 6.7%Abv
4th Course
Roasted Pork Loin
Brown sugar brined pork loin, whipped lardo, sauteed spinach, blackberry gastrique
Paired with Juliet Belgian Style Wild Ale aged with blackberries 8.0%Abv
After Dinner Beer
Bourbon County Stout14.2%Abv paired with chocolate dipped biscotti & espresso dusted shortbread cookies
About Dobbs Ferry
Dobbs Ferry is an ambassador of West coast food and East coast style with an "old world" feel, that is uniquely and unequivocally San Francisco. The cuisine is casual, rustic and approachable. We strive to be as organic, sustainable and natural as possible, a practice and philosophy we proudly use in building that natural trust and understanding between the Dobbs Ferry staff and its patrons.
About Goose Island Brewery
Goose Island beers began with found John Hall touring across the European continent. Craft brewing wasn't common, but he set out to change that. In 1988, he settled down in his hometown of Chicago. Today, John's dream has become the Goose Island Empire you know and love.
Tuesday, September 20th
Dinner 7:00 PM
$120 per person including tax and gratuity
Ticket price includes: a complimentary glass of Goose Island Matilda Belgian Style Pale Ale and a 4-course dinner with beer pairing.
Dobbs Ferry
409 Gough St
San Francisco
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LocationDobbs Ferry SF (View)
409 Gough
San Francisco, CA 94102
United States
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