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Event
Steak Night at Hammerhead's Oyster Bar
February's Menu: 1st Course SMOKED SALMON SALAD STUFFED CUCUMBER CUPS WITH CAPERS
2nd Course A MOUTHWATERING 12OZ. HAND-CUT RIBEYE, COOKED-TO-ORDER AND PAIRED WITH 2 SIDE ITEMS OF YOUR CHOICE
Side Items HERBED ROASTED REDSKIN POTATOES STEAMED VEGETABLE MEDLY SOITHERN BAKED MACARONI & CHEESE
3rd Course WARM TART TRIPLE BERRY COBBLER WITH A SCOOP OF VANILLA ICE CREAM
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LocationHammerhead's Oyster Bar (View)
117 N. King St.
Windsor, NC 27983
United States
Categories
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
Attendees
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