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Event
Summer Baking Camp 4 Day - Kids, Teens & Adults Baking Classes
Our Four Day Baking Camp Will Teach You How to Bake a New Delicious Item Daily with Intermediate Piping Techniques, Trivia and other Family Friendly Activities. Over 200 Virtual Bakers Join Us Weekly, So Should Yo. ! Session's are from 3:00 PM to 4:30 PM Daily (Pacific Time in Seattle, WA) .
Our baking camp will teach you different baking styles and techniques. The camp will be taught online using Zoom. The ingredients, and supplies list are listed below for the four days .
Prior to class, we will also email families with instructions and a Zoom link.
Day 1- Funfetti Cupcakes with Intermediate Piping and Decorating Techniques.
Day 2- Pineapple Dump Cake with Fresh Whip Cream.
Day 3- Apple Crumble Muffins.
Day 4- Strawberry Crepes and Nutella Banana Crepes
Ingredients and Supplies List:
Funfetti cupcakes
Ingredients
1 1/4 cup of all-purpose flour 1 1/4 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 2 eggs( for an egg substitute use 4 oz of apple sauce for each egg) 3/4 cup of sugar 1 1/2 tsp of vanilla 1/2 cup of oil 1/2 cup of milk(for a milk substitute use 1/2 cup of rice milk) 1/2 cup of long rainbow sprinkles 1/3 cup of long rainbow sprinkles(we will be using these sprinkles to top on our cupcakes)
Vanilla Frosting 1/2 cup of unsalted butter softened 1/2 cup of shortening(or 1/2 cup of softened unsalted butter) 1 tsp of vanilla 4 cups of powdered sugar 2 tablespoon of milk
Supply list Large bowl Whisk 2 cupcake trays 24 Cupcake liners Ice cream scooper(or large spoon) Oven mitts Electric or handheld mixer( you can also use a whisk, if you are using a whisk or hand mixer you need a bowl as well) Spoon Piping bag(or ziplock bag) Any piping tip
Pineapple Dump Cake and Whipped Cream Topping Ingredients for the cake 2 sticks of butter (softened) 1 cup of sugar 1 1/2 cups of flour 3 eggs 2 teaspoons of vanilla extract 3/4 cup of milk 1 can or 14oz of condensed milk 1 teaspoon of baking powder 2 tablespoons of sugar 1/4 cup of butter Butter to grease pan about 1-2 tablespoons 1 can or 20 oz of crushed pineapple filling 1 can or 20oz of pie or cherry filling Supply list Electric mixer or handheld mixer( you can also use a bowl and whisk, if you are using a handheld mixer make sure you also have a bowl) Strainer Spoon Small Bowl Pan knife Cutting board
Ingredients for Whipped cream topping Whipping cream topping 1 cup of whipping cream 2/3 cup of white sugar
Apple Cinnamon Muffins Ingredients 1 cups all-purpose flour cup white sugar teaspoon salt 2 teaspoons baking powder 1 teaspoon ground cinnamon cup vegetable oil 1 egg cup milk 2 apples cup white sugar cup all-purpose flour 1/4 cup butter, cubed 1 1/2 teaspoons of ground cinnamon
Supply list 2 cupcake trays 24 cupcake liners Large bowl Whisk Wooden spoon Ice cream scooper(or spoon) small bowl Fork Toothpick Oven mitts Peeler Knife Cutting board
Crepes Ingredients for crepes 1 cup of all-purpose flour 2 eggs 1/2 cup of milk 1/2 cup of water 1/4 teaspoon of salt 2 tablespoons of butter melted
Ingredients for berry sauce 1/2 cup of water 3/4 cup of strawberries 3/4 cup of blueberries 2/3 cup of white sugar 1 teaspoon of cornstarch
Ingredients for Nutella and banana crepes 1 cup of Nutella 3 bananas
Ingredients for Nutella Drizzel 1/4 cup of milk 1/2 cup of Nutella
Supply list Large bowl Whisk Large pan Large Spoon Spatula Saucepan Fork Wooden spoon knife cutting board spoon small bowl squeeze bottle(you can also use a spoon
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LocationOnline Virtaual (View)
Online Virtaual
Seattle, WA 98001
United States
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