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Event
Cultivating Success - Ag Entrepreneurship & Business Planning
Ready to start or expand a small farm or local food business?
Agricultural Entrepreneurship and Business Planning is a 12-week course that provides an overview of the business planning process and introduces topics and resources relevant to small farms and farm-fresh food start ups.
Topics include small farm licensing and permitting; market analysis and food consumer trends; marketing, branding, and communication; operations; personnel planning; small farm accounting and bookkeeping, finances and taxes, insurance.
Participants may earn credits toward Skagit Valley College Sustainable Ag & Food Systems Certificate. Contact SVC for more info.
Offered by WSU Skagit County Extension
Bilingual course (English & Spanish)
WSU Skagit County Extension
11768 Westar Lane, Suite A
Burlington, WA 98233
Thursday evenings, 6-9 pm
January 5 - March 16, 2017
Cost: $260 per farm family
Diversity and needs-based scholarships available. To apply, email kate.smith@wsu.edu to request an application.
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LocationWSU Skagit County Extension (View)
11768 Westar Lane, Suite A
Burlington, WA 98233
United States
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