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Event
Open Kitchen's 3rd Annual BBQ, Blues, & Brews
Grab your friends and family and join us for our third annual BBQ, Blues, & Brews Chefs Tasting Dinner, featuring 4 different styles of American craft beers, each paired with Chef Katies twist on Southern BBQ favorites!
Reception Southwest Pork and Chorizo Burger Sliders with Avocado-Lime Crema and Shaved Radicchio
First Course Grilled Romaine Salad with Charred Corn, Blistered Cherry Tomatoes, and Buttermilk-Basil Dressing
Main Course Grilled Ribeye with BBQ Bacon Baked Beans and Giddy Swamp South Carolina Mustard Sauce
Dessert An Ode to Elvis Open-Faced Brown Sugar Banana Bread with Peanut Butter and Bourbon-Bruleed Bananas
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LocationOpen Kitchen (View)
7115 Leesburg Pike #107
Falls Church, VA 22043
United States
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Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
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