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Event
Bistro Supper Club
Join us for a gourmet "theme" dinner prepared each month by Dr. Jane Liedtke in our bistro kitchen. Dinner will include appetizer while you meet other dinner guests, a starter, main course served family-style at our pub tables, and dessert with coffee/tea. BYOB.
Spice Up Your Spring - Jane's award-winning crab-stuffed baked wontons.* Sichuan Starters (savory cucumber sticks, sweet radish salad, Sichuan marinated cabbage). Sichuan noodles with Kung Pao** "surf and turf" (scallops and beef) and Gan Bian Si Qi Dou (stir-fried green beans with chili-onion-garlic-pork topping). Ginger-spiced Chinese-style fruit salad.
Live musical entertainment during dinner by local jazz-blues guitarist/singer, Phil Clement.
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LocationBay Leaf Cottages & Bistro (View)
2372 Atlantic Hwy
Lincolnville, ME 04849
United States
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Categories
| Minimum Age: 12 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
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