Event

How to Live a Gluten-Free Lifestyle

Please join us before the lecture for a reception beginning at 6:15. Wine and light snacks will be provided; feel free to BYOB as well.

Are you thinking about eliminating gluten from your diet?
Are you wondering ...

"What exactly is gluten, anyway? Where is it found?"

"Is it healthier to eat a gluten-free diet?"

"Will I feel better? Will I lose weight?"

We will have the answers to these questions and many more! Please join us as we listen to Doug and Amy Foster talk to us about the basics of How to Live a Gluten-Free Lifestyle.

Doug and Amy Foster are gluten-free entrepreneurs who take two very different approaches to living gluten-free. Doug is a "meat-and-potatoes" kind of man who likes his gluten-free pizza, breaded chicken, pastas and beer. Amy's takes a more holistic approach to eating and her diet highlights green smoothies, beans, rice and other healthy foods while eating gluten-free.

Doug is co-founder of Aurochs Brewing Company, Pittsburgh's first naturally gluten-free craft brewery. Amy, a 5th generation family farmer, opened Naturally Soergel's, a gluten-free/allergen-free food store in Wexford almost 7 years ago. They are both very passionate about the industry and love to share their knowledge with others.

By purchasing a ticket I hereby grant OMA specific permission to reproduce, publish, circulate, copyright or otherwise use any and all photographs and/or videotape of me and/or my family, taken at the OMA, for use by OMA. I acknowledge that all registration fees and donations are non-refundable and non-transferable.

Tickets will also be available at the door for $15.