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Thanksgiving Cooking Class #2
Spruce Restaurant San Francisco
San Francisco, CA
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Join us as we welcome you into our kitchen for our annual demonstration-style, Thanksgiving-inspired cooking class. Chef John Madriaga will guide you through the step-by-step process on how to prepare your very own luxurious feast. You will learn how to brine and roast a perfect turkey, as well as prepare a selection of their favorite side dishes, including cornbread and duck sausage stuffing, maple-roasted garnet yams, and more. Immediately following instruction, you will sit down and enjoy a grand, family-style meal featuring the dishes that you helped create, paired with a special selection of wines.

The Menu

Honey-Bourbon Glazed Classic Roast Turkey
Corn Bread and Duck Sausage Stuffing
Potato and Kale Gratin
Maple-Roasted Garnet Yams
Roasted Brussels Sprouts with Anchovy Butter
The Best Gravy You'll Ever Taste!
Apple Pie with French Vanilla Ice Cream
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We look forward to cooking with you!


Spruce Restaurant San Francisco (View)
3640 Sacramento St
San Francisco, CA 94118
United States



Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!


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