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Event
Viva España Wine Dinner
VIVA ESPAÑA
Tuesday, November 11th
A Five-Course Spanish Dinner with Spanish Wines to Complement
$70 plus tax & tip. Family style seating. No substitutions.
Your ticket purchased today is for the Event & Tax only.
Any tip that you might like to leave for the service staff may be done so at the event.
Welcome Spritzer at 5:30
Dinner at 6:00
PRIMERO
Tabla de Garrotxa y Jamón
iberico ham, granny smith apple, rosemary-fried marcona almonds, gremolata
****2013 GARNACHA ROSÉ, SEÑORIO DE SARRIA, "VIÑEDO N 5", NAVARRA, SPAIN
a classically spanish rosé. robusto y fuerte. a basket of berries en la nariz.
SEGUNDO
Sopa de Atún & Almejas
crab claw, ahi tuna, little neck clams, seafood fumet, piquillo pepper, leeks
****2013 GRAMONA, GESSAMI, PENEDÉS, SPAIN
a nice florally roundness. a little bit like a dry germanic alsatian wine (that's code - fyi).
TERCERO
Pulpo de Gallego
gigante bean, pancetta, kiln dried tomato, pee wee potato, toasted pine nut
****2010 RIOJA, BURGO VIEJO, CRIANZA, SPAIN
light but not a lightweight. okay maybe a poli díaz lightweight (lotsa punch in the glass).
CUARTO
Paella
lobster, shrimp, littleneck clams, spanish chorizo, saffron
****2013 VERDEJO, PALACIO DE BORNOS, RUEDA SPAIN
round & lush. some bright acid sharpens up the corners a bit but mostly this baby is redondo.
POSTRE
Aceite de Olivo
arbequina olive oil, orange zest
****SANTA TERESA
licor 43 & steamed milk
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LocationThe Patio on Goldfinch (View)
4020 Goldfinch Street
San Diego, CA 92103
United States
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Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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