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Event
Seasons of Seafood Dinner Series - Westward chef Zoi Antonitsas
For our fourth installment of Seasons of Seafood we are very pleased to welcome Chef Zoi Antonitsas from the critically acclaimed restaurant, Westward. Westward just celebrated one year and it has been a busy one. Westward has received countless accolades for both their food and design and was recently named one of the 10 best new restaurants in the country by Bon Appetit magazine. Chef Zoi will be doing what she does best creating a four-course menu featuring wonderful Northwest clams and oysters. Chef Zoi and her team will also select white wines that perfectly accompany the exquisite Northwest shellfish. Please join us for this very special evening.
A portion of the proceeds will support an educational cooking experience for children.
Please note that due to limited space and a set menu, there will be no substitutions and we can not accommodate dietary restrictions.
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LocationPike Place Market Atrium Kitchen (View)
1433 1st Ave
Seattle, WA 98101
United States
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Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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