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Event
TPR Views & Brews: Making Sustainable Food Attainable
At each TPR Views & Brews event, we host an open discussion of a hot topic accompanied by cold beer. Our next event offers some food to go along with your libation!
At the next Views & Brews, a panel of local experts will share their knowledge on subjects such as: sustainable food, affordable ways to eat fresh and local, and rediscovering low-tech solutions for home gardens.
Come for the discussion and free time to enjoy food from a variety of vendors and great beer provided by Alamo Beer, Blue Star Brewing Co. and Ranger Creek Brewing & Distilling!
Panelists:
Chad Carey: Restaurateur, Barbaro, Hot Joy, The Monterey, Wild Beast
Dya Campos: Director of Governmental and Public Affairs, HEB.
Angela Covo: Editor, Edible San Antonio.
Daniel Rodriguez: Texas AgriLife Extension Service.
"Views & Brews: Making Sustainable Food Attainable" is made possible by The 1111 Austin Highway Apartments.
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LocationWhitley Theological Center, Oblate School of Theology (View)
285 Oblate Drive
San Antonio, TX 78216
United States
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