|
This class will be a fun and filling exploration of vegetarian Persian cooking with Chef REVA HASELKORN. With a balance of traditional dishes and contemporary (read: time-saving) methods, we will create and enjoy a delicious Persian meal together.
Our menu will include:
- Seed Crusted Flatbread
- Sweet Rice with Almonds and Cherries (Albaloo Polo)
- Herb Omelet (Kukye Sabzi)
- Beets with Yogurt (Most Laboo)
- Spinach and Yogurt Salad (Borani Esfanaj)
- Pistachio Cardamom Cake with Rosewater Whipped Cream
Space is limited to 12, so register here, before Sept. 12, 2014. On Line registrations only. No walk ups the day of.
$45 per person, 21+
Sliding scale rate also available, email by Sept. 8 to inquire.
Contributions above and beyond the price of registration help support our TAKE BACK THE KITCHEN (TBK) youth programming.
Any Questions?
Contact: TakeBackTheKitchen@haleyhouse.org
|
|
 |
LocationHaley House Bakery Cafe (View)
12 Dade Street
Roxbury, MA 02119
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
Attendees
Laura S.
Roslindale, MA United States
Sep 11, 2014 4:36 AM |
Jennifer M.
Jamaica Plain, MA United States
Aug 28, 2014 6:52 AM |
Shannon K.
Duxbury, MA United States
Aug 27, 2014 10:41 AM |
Aaron F.
Duxbury, MA United States
Aug 27, 2014 10:41 AM |
Carol T.
Andover, MA United States
Aug 25, 2014 6:29 AM |
Steve G.
Andover, MA United States
Aug 25, 2014 6:29 AM |
Bo B.
Andover, MA United States
Aug 24, 2014 8:54 AM |
Kathy B.
Andover, MA United States
Aug 24, 2014 8:54 AM |
Lily S.
Milton, MA United States
Aug 08, 2014 8:33 AM |
Mark C.
Boston, MA United States
Aug 07, 2014 8:13 AM |
Maura A.
Boston, MA United States
Aug 07, 2014 8:13 AM |
|
