|
Event
Mastering the Backyard BBQ
A backyard BBQ is often as much about getting together on a warm summer day with family and friends as it is about grilling succulent meats, tender garden vegetables, and making s'mores for dessert. While true barbecue is a process of slow, low heat cooking, we will focus on grilling. In this hands-on class, we will explore a variety of cooking techniques for various foods and as well as grill management so you can be the master of your own backyard BBQ.
Menu:
Grilled Summer Squash with Charred Tomato Pepper Salsa
Spatchcocked Chicken Pesto
(Spatchcock refers to a technique of grilling the chicken whole.)
Tangerine Teriyaki Tofu
Brazilian Coconut Shrimp Brochettes
Coconut Glazed Pineapple
|
|
 |
LocationOpen Kitchen (View)
7115 Leesburg Pike #107
Falls Church, VA 22043
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
|
Contact
|
