|
CULINARY HISTORIANS OF NEW YORK IN PARTNERSHIP WITH MOUNT VERNON HOTEL MUSEUM & GARDEN PRESENT
"When Salt Met Ice: The Ice and Ice-Cream Trade in 19th Century New York" with Robin Weir
Wednesday, April 23, 2014
SORRY, THIS EVENT HAS BEEN CANCELLED
Please buy your tickets here, by Monday, April 21 - click Begin Order button at top right of page. Note: Check your CHNY membership status - or join now before you select the discounted CHNY Member Price
For further information about CHNY, see http://culinaryhistoriansny.org/
|
|
 |
LocationMount Vernon Hotel Museum & Garden (View)
417 East 61st Street
New York, NY 10065
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:

Categories
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: No |
|
Contact
|