Event
A Dinner For Meghan And Company
First Course: purple yam shrimp bisque
Second Course: braised rabbit summer rolls with rabbit liver gravy
Third Course: wild scottish grouse, fresh rice noodles, roasted beet vinegarette, peashoots
Fourth Course: dragonfruit, persimmon, grapefruit, coconut agar
160 Havemeyer St. 11211 Doors open at 7pm, dinner is served at 8pm BYOB is encouraged $40 per person gratuity is not included
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Locationnha toi (View)
160 Havemeyer St.
Brooklyn, NY 11211
United States
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Kid Friendly: Yes! |
Dog Friendly: No |
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