Event

St. Patrick's Day 2022

Join us as we celebrate St. Patrick's Day. We'll enjoy a great menu for this class. While we will cook with beer for one of the dishes, we'll use a variety of "adult" beverages in making a menu for St. Patrick's Day.

We'll start with an Irish Beer cheese soup. Next we'll have one of my favorite sustainable seafood items - mussels. We'll cook them in champagne and turn it into a nice cream sauce to go with the mussels. The star of the show will be a filet steak and we'll top that with an Irish Whiskey Cream Sauce. For dessert we'll combine Bailey's Irish Cream with chocolate and make a light torte.

So come on and enjoy this fun filled evening and great food.

Menu:
Irish Beer and Cheese Soup
Mussels with Champagne Cream Sauce
Filet Steaks with Irish Whiskey Cream Sauce
Bailey's Chocolate Mousse Torte

Tuition for this class will be $65 per person.

Cancellation Policy: Cancellations can be made up to 5PM on Wednesday March 16th.