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Event
Gluten-Free & Vegan Baking with Roanna Canete
Class description:
Gluten Free Vegan baking! This class and ingredients are celiac safe.
In this class you will bake a delicious banana bread loaf with only two flours. The accompanying aquafaba glaze will be made while the bread is baking. Next is a soft baked chocolate chip cookie with alternative flours front and center. During class, recipes will be made with white sugar, and written for coconut sugar substitution. Class includes gluten free vegan question and answer time. Students will leave class with their own assortment of baked items.
Grains used: brown rice, millet, chia, flax, sunflower seed, coconut (cornstarch in glaze)
Tickets are non-refundable and may not be exchanged. All sales final.
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LocationBlock 41 (View)
115 Bell Street
Seattle, WA 98121
United States
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| Owner: Seattle Cake Con |
| On BPT Since: Nov 22, 2019 |
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| Gluten-Free & Vegan Baking with Roanna Canete |
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