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Evento
Natural Sodas with Laura Schue
Laura Schue, passionate fermenter, returns for another round of The Art (and Science) of Fermentation. Laura is a small business owner, gardener, parent, and lover of creating the best food of our times using old techniques and scientific understanding. She's got degrees in biology and chemistry, and a family history of grow your own/store your own. We'll have some taste testing, look at some equipment, and share notes and pro tips.
Menu
Ginger beer
probiotic lemon soda
turmeric tonic
either hibiscus or rhubarb-vanilla soda
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UbicaciónSouth Restaurant + Coffeehouse (Ver)
11124 Old Seward Hwy. Suite A
Anchorage, AK 99515
United States
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Categorías
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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