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Event
Adult Sip & Cook -The Art of French Cooking - From Burgundy to Marseille
In the true spirit of Julia Child & Jacques Pepin, this French cooking class is hands on and fully immersive. The Chefs will guide you through each aspect of the menu. From prepping to cooking, you will have an opportunity to ask the Chefs questions, take photos and take recipes home.
On the Menu:
Traditional Bouillabaisse
Leek & Mushroom Tart
Shrimp Marselle
Hand Made Crepes with Pear & Brie
BYOB
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LocationMontclair Culinary Academy (View)
550 VALLEY RD
Upper Montclair, NJ 07043
United States
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Categories
| Minimum Age: 21 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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