Event
Seafood HACCP Segment 2 course #6862
Segment Two is a one-day, hands-on course held in Astoria, OR. Holiday Inn Express & Suites 204 W. Marine Dr, Astoria, OR 97103
Participants in this Seafood HACCP Segment 2 course will, upon successful completion, be mailed a Certificate of Course Completion from the Association of Food and Drug Officials (AFDO) to demonstrate that they meet the training requirement of the FDA Seafood HACCP regulation.
YOUR REGISTRATION PROVIDES:
Fish and Fishery Products Hazards and Control Guidance Manual $43 value Training Slides Model Seafood HACCP Plans Certificate of Course Completion from AFDO $50 value Lunch
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LocationHoliday Inn Express & Suites Astoria (View)
204 West Marine Drive
Astoria, OR 97103
United States
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Categories
Kid Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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