Event

Haven Gastropub with Michael David Winery

Haven Gastropub with Michael David Winery
Five Course Wine Dinner
Tuesday, July 23rd, 2013 @ 6pm
$70 + tax & gratuity
Reservations Required

Haven Gastropub is proudly hosting Michael David Winery for our next five course wine dinner. Chef Craig Brady has created an extraordinary menu paired specifically with a few wines from the Michael David portfolio. Michael and David Phillips' family has been producing fantastic wine from California's Lodi region for years, and we are excited to feature them here in Orange County. Wine maker and Laguna Beach native, Jeff Farthing will be joining us for the event to give guests first-hand details of the wines chosen for our menu.

We look forward to a great wine dinner!

Menu:

Michael David: Sauvignon Blanc
scallop ceviche, compressed watermelon, easter
egg radish, lime vinaigrette, micro cilantro

Incognito (White)
agnolotti, sweet corn and herb filling,
chanterelle mushrooms, truffle butter

Incognito (Red)
seared duck breast, red cabbage pureè,
roasted plums, charred baby leek

Gluttony
wild boar tenderloin, wrapped with swiss
chard and prosciutto, pommes robuchon,
chasseur sauce

Rapture
braised goat shoulder, summer bean ragout,
lamb pancetta, red wine jus