Recently established in 2011, Steve Kistler began planting vines for Occidental winery back in 1995. Today, Occidental farms 85 acres of pinot noir vineyards in the Freestone-Occidental area. Please join Catherine Kistler as she guides us through their wines with a menu crafted by Chef Steven Pelas.
Diver Scallop Crudo
Pickled Cape Gooseberry / Sea Beans
Chardonnay, Kistler, Kistler Vineyard, Sonoma Coast 2014
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Semolina Gnocchi
Wild Mushrooms / Bing Cherries
Pinot Noir, Occidental, SWK Vineyard 2013
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Chicken Roulade
Wood Ear Mushrooms / Farro
Pinot Noir, Occidental, Running Fence Vineyard, Cuvée Catherine 2016
Pinot Noir, Occidental, Bodega Headlands Vineyard, Cuvée Elizabeth 2016
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Farmstead Cheeses
Pinot Noir, Occidental, Freestone-Occidental 2017
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LocationThe Village Pub (View)
2967 Woodside Road
San Francisco, CA 94062
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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