Cider School: Single Varietal Ciders
Most ciders are a blend of a few, or a few dozens different apple varieties. Sometimes, makers will create a cider from just one variety, highlighting the features of an individual apple. While not always perfectly balanced, these Ciders allow us to understand the unique characteristic each apple brings to our glass.
Class includes a flight of four ciders, table side snacks and the class instructor. Of course, we always finish with a toast from a special bottle opening.
The Northman (View)
4337 N. Lincoln Ave
Chicago, IL 60618