Event

Stone Farms Summer Pairings in the Fields 07/25

You've heard of farm-to-table dining, but how about dining at the farm? We invite you to join us for the inaugural event in our summer pairing series at Stone Farms. You'll enjoy six courses of the freshest food possible at stations set up throughout the grounds, so you can fully experience all the fresh air and abundant scenery Stone Farms has to offer. Each dish will be paired with a tasty Stone beer, including a special brew made with Stone Farms ingredients that is never offered anywhere else.

After you've had your fill of amazing food, beer, and verdant greenery, stop by the on-site store for a growler fill (or a pint!) of fresh Stone beer or some tasty just-picked organic produce.

Your $50 dinner ticket includes:
* Tax & gratuity
* A commemorative glass to take home
* 5 courses of delicious food
* Beer samples to pair with each dish
* Plenty of fresh air!

***MENU***

*Station 1*
Heirloom Tomato Gazpacho
with spicy cucumber relish
paired w/ Arrogant Bastard Ale

*Flatbread Station*
with whole wheat flatbreads

Duck Confit Carbonara
slow-roasted pulled duck, purplette onions, frisée, tomato sauce and duck egg

Vegetarian
fig jam, goat cheese, onions, and arugula
paired w/ Stone Smoked Porter

*Station 3*
Kimchi Mini Sandwich
house-made kimchi, pickled quail egg, garlic aioli and crispy kale chip on a sweet roll
paired w/ Stone Ruination IPA

*Salad Station*
Summer Squash Noodle Salad | Beet and Goat Cheese Salad with Arugula and Citrus | Stone Farms Spring Mix Salad
paired w/ Stone Farms Dandelion IPA

*Station 5*
Grilled Skirt Steak with Chimichurri Sauce
served with tomato, cucumber and avocado salad
paired w/ 2013 Stone Old Guardian OAK-SMOKED Barley Wine

*Dessert*
Strawberry Rhubarb Galette
with lemon verbena sorbet
paired w/ Stone Farms Dandelion IPA