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Event
Sunday Share: Grand Cruise Line Captain's Table
Lure's Sunday communal dinner series continues on February 17: Set sail with Executive Chef Eric Roberts from 5:30-7 pm with a four course meal fit for the queen of the seas.
Begin with a complimentary Punch Romaine, a citrusy cocktail poured over an iceberg of crushed ice and made famous on April 14, 1912.
$60 nets you this gourmet meal - check out the full menu below!
First course:
Grand seafood tower - oysters, poached shrimp, lobster salad, monkfish liver pate, tuna tartare (gf)
Second course:
Squid ink carbonara - chitarra pasta, squid ink sauce, scallop bacon, parmesan espuma (gf)
Third course:
Salmon en croute - salmon, spinach, puff pastry, caper beurre blanc
Family stlye side dishes - green bean almondine, risotto classico, sherry roasted mushrooms (gf)
Dessert:
Baked Alaska
Bananas Foster
There are limited tickets available for this awesome event - get yours today!
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LocationLure
1106 Crescent Ave NE
Atlanta, GA , GA 30309
United States
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Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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