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Tasting Seminar with Pamela Busch: The New France

18 Reasons
Tuesday, July 30 7-9PM, Ticketed
Tasting Seminar with Pamela Busch: The New France
$40 for 18 Reasons members; $50 for the general public

For centuries, France has been at the vanguard of winemaking and the 21st century is no exception. While many of the current trends started in the 1980's and 1990's, sustainable, organic, biodynamic and viticulture, integrated pest control, minimal intervention and other production techniques have taken French vineyards by storm. San Francisco Examiner wine columnist Pamela Busch will lead this tasting and discussion, along with special guests, including Raphael Knapp, proprietor of Return to Terroir.

About Pamela Busch
San Francisco Examiner wine columnist, Pamela Busch, is a 21-year veteran of the Bay area wine industry. She founded Hayes & Vine Wine Bar in 1994, a trend-setting venue that paved the way for other wine bars in the Bay Area. In 2005, she opened CAV Wine Bar & Kitchen, a San Francisco Chronicle three star rated restaurant with one of the most progressive wine programs in the Bay Area. In 2010, she started Skrewcap, an educational forum that host wine classes and tastings.