Event

Tasting Seminar with Pamela Busch: The New California

18 Reasons
Tuesday, July 23 7-9PM, Ticketed
Tasting Seminar with Pamela Busch: The New California
$40 for 18 Reasons members; $50 for the general public

Tired of Pinot Noir that is built like Zinfandel? How about looking at wine lists that are 90% Chardonnay with the other 10% being relegated to the vague and often unexciting category of 'interesting wines'? California wines are changing and the cadre of independent thinking producers are leading the way making wines with a lighter touch from a number of grapes, including some that are new to our vineyards. San Francisco Examiner wine columnist, Pamela Busch, will lead this tasting and discussion, along with a few very special guests.

About Pamela Busch
San Francisco Examiner wine columnist, Pamela Busch, is a 21-year veteran of the Bay area wine industry. She founded Hayes & Vine Wine Bar in 1994, a trend-setting venue that paved the way for other wine bars in the Bay Area. In 2005, she opened CAV Wine Bar & Kitchen, a San Francisco Chronicle three star rated restaurant with one of the most progressive wine programs in the Bay Area. In 2010, she started Skrewcap, an educational forum that host wine classes and tastings.