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Winemaker Dinner with Dan Petroski
Spruce
San Francisco, CA
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DAN PETROSKI IS THE WINEMAKER AT LARKMEAD VINEYARDS, ONE OF NAPA VALLEYS OLDEST AND MOST STORIED ESTATES. LARKMEAD WAS FOUNDED IN 1895 BY LILLIE HITCHCOCK COIT  THE NAMESAKE OF COIT TOWER, LEGENDARY PATRON OF SAN FRANCISCO FIREFIGHTERS  AND BOASTS 110 ACRES OF PRIME CALISTOGA VINEYARD LAND, SANDWICHED BETWEEN THE MAYACAMAS AND VACA RANGES.

AS A SIDE PROJECT, IN 2009, DAN COBBLED TOGETHER SOME FRUIT: TOCAI, VIOGNIER, SAUVIGNON BLANC AND RIBOLLA GIALLA, WITH AN IDEA FOR CREATING A SUPER-FRIULAN BLEND. DAN ENDED UP MAKING THREE BLENDS, WHICH WERE PICKED UP BY THE FRENCH LAUNDRY; THUS, MASSICAN WAS BORN. DAN ALSO COLLABORATED IN 2014 WITH A FRIEND TO HELP CREATE ASHES & DIAMONDS, AND ADVISED ON A CABERNET FRANC AND MERLOT BLEND MADE FROM OLD VINE GRAPES IN OAK KNOLL. IN 2017, THE SAN FRANCISCO CHRONICLE NAMED DAN THEIR 2017 WINEMAKER OF THE YEAR.

DAN WILL LEAD US THROUGH THE WINES ALONGSIDE A SPECIAL MENU CRAFTED BY CHEFS MARK SULLIVAN AND ROGELIO GARCIA. IN ADDITION, GUESTS OF THE DINNER WILL HAVE THE OPPORTUNITY TO PURCHASE WINE AT RETAIL PRICING

MENU:
SALADE LYONNAISE, DU PUY LENTILS, CINDERELLA PUMPKIN
RIBOLLA GIALLA/CHARDONNAY BLEND, MASSICAN, ANNIA, NAPA VALLEY 2015
CHARDONNAY, MASSICAN, HYDE VINEYARD, CARNEROS 2016

ROASTED SQUAB, BROWN BUTTER AND MUSTARD SPAETZAL, JONATHAN APPLES
MERLOT, LARKMEAD, FIREBELLE, NAPA VALLEY 2015
MERLOT/CAB FRANC BLEND, ASHES & DIAMONDS, OAK KNOLL 2014

FLANNERY PRIME BONE-IN RIBEYE, PARSNIP MOUSSELINE, ROASTED SMIP VEGETABLES
CABERNET SAUVIGNON, LARKMEAD, NAPA VALLEY 2015
CABERNET SAUVIGNON, LARKMEAD, NAPA VALLEY 2013

CHEESE COURSE, SEASONAL ACCOMPANIMENTS
MASSICAN VERMOUTH
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Location

Spruce (View)
3640 Sacramento Street
San Francisco, CA 94118
United States


Categories

Food > Beer, Wine, Spirits

Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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