Event

Together Toward a Sustainable Future

No matter what passport we carry or heritage we claim, we all depend on food and water. Yet, urban and rural communities alike are tethered to publicly funded industrial food economy that destroys the ecosystems that sustain life. We need an economic solution to this economic problem-now. The Community Food & Water and Farm Bill provides a clear analysis of the current food economy and maps a pathway for shaping a regenerative food system designed to sustain life now and for future generations. Send RSVPs to andrea.e@tinydiner.com.

Instructor Information: Marita Bujold is an artist, community activist and organizer who creates environments for communities to pursue common purpose together. She believes that we are at a crossroads. Marita examined the dynamics of the global food economy and the implications for water, food and the future of life on Earth as part of her MA in Leadership.