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REGARDED AS AN INTERNATIONAL VISIONARY FOR HIS ACCOMPLISHMENTS IN THE VINEYARD AND WINERY, PAUL HOBBS COMBINES HIS CHILDHOOD ROOTS ON THE FAMILY FARM WITH AN INNOVATIVE SCIENTIFIC APPROACH TO REFINE THE ART OF WINEMAKING AND WAS TWICE NAMED WINE PERSONALITY OF THE YEAR BY ROBERT PARKER, JR.
PAUL EARNED HIS MS IN VITICULTURE AND ENOLOGY FROM THE UNIVERSITY OF CALIFORNIA, DAVIS IN 1978. SHORTLY THEREAFTER, HE BECAME A MEMBER OF THE ENOLOGY TEAM AT ROBERT MONDAVI WINERY AND ONE YEAR LATER, AT THE BEHEST OF ROBERT MONDAVI HIMSELF, PAUL WAS INVITED TO BE ON THE INAUGURAL TEAM OF OPUS ONE. HE FOUNDED PAUL HOBBS WINERY IN 1991.
TODAY, IN ADDITION TO HIS CALIFORNIA-BASED PAUL HOBBS WINERY AND CROSSBARN, PAUL HAS SEVERAL INTERNATIONAL PARTNERSHIPS, INCLUDING VIÑA COBOS IN ARGENTINA, CROCUS IN CAHORS, FRANCE, AND YACOUBIAN-HOBBS IN ARMENIA.
YELLOW CORN VELOUTÉ, POACHED LOBSTER, BASIL
CHARDONNAY, PAUL HOBBS, RUSSIAN RIVER VALLEY 2016
CHARDONNAY, PAUL HOBBS, ELLEN LANE ESTATE, RUSSIAN RIVER 2016
38 NORTH DUCK LEG CONFIT, TOASTED FARRO, HARVEST APPLES, DUCK JUS
PINOT NOIR, CROSSBARN, SONOMA COAST 2016
PINOT NOIR, PAUL HOBBS, RUSSIAN RIVER VALLEY 2016
HERB-ROASTED DUO OF LAMB, ROASTED MAITAKES, SMIP RANCH SQUASH, WATERCRESS PISTOU
CABERNET SAUVIGNON, PAUL HOBBS, NAPA VALLEY 2014
CABERNET SAUVIGNON, BECKSTOFFER DR. CRANE VINEYARD, ST. HELENA 2015
ARTISAN CHEESE, SEASONAL ACCOMPANIMENTS
MALBEC, CROCUS, LE CALCIFÈRE, CAHORS 2014
PAULS BROTHER, MATT, WORKS CLOSELY WITH PAUL AND WILL LEAD US THROUGH THE WINES ALONGSIDE A SPECIAL MENU CRAFTED BY CHEFS MARK SULLIVAN AND ROGELIO GARCIA. IN ADDITION, GUESTS OF THE DINNER WILL HAVE THE OPPORTUNITY TO PURCHASE WINE AT RETAIL PRICING.
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LocationSpruce (View)
3640 Sacramento Street
San Francisco, CA 94118
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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