Evento

Dinner with Chef Micah Miller of South Restaurant

Growing up in Northern New Mexico, much of his first real cooking experiences were steeped in the flavors and styles of the Southwest. At 17 he started his restaurant career, and soon began cultivating his love for classic French cuisine.

Micah landed in Alaska at 19, working positions at Spenard Roadhouse, Maxine's Bistro and the Royal Wolf Lodge in Katmai National Park. Currently Micah is the night time sous chef at South Restaurant + Coffeehouse, and also works with Chef David Thorne of Delicious Dave's Catering, and under his own banner, Hooligan Catering and Consulting

MENU
chips, salsa, guacamole
cerveza victoria a la mexicana

halibut ceviche
scratch margarita

shredded pork tamale with chimayo red chili

hatch green chili chicken enchiladas
hibiscus hatch chili mezcal

sopapillas with honey

Ubicación

South Restaurant + Coffeehouse (Ver)
11124 Old Seward Hwy. Suite A
Anchorage, AK 99515
United States

El mapa se está cargando...

Categorías

Comida > Mercados y granjas

Apropiado para niños: No

Se aceptan perros: No

No fumar: Sí

Accesible a silla de ruedas: Sí

Contacto

Correo electrónico:
support@brownpapertickets.com