Dinner, with 2 SLOW MEAT authors
Join us for dinner and a potent conversation with 2 authors who are in the world of sustainable MEAT.
This is an opportunity to strengthen our Slow Meat community.
Ranchers, butchers, consumers are welcome.
Featured guests are:
1) Hendrik Haase, from Germany, author of "Crafted Meat" (images, below)
2) Doniga Markegard, from Half Moon Bay, author of "Dawn Again: Tracking the Wisdom of the Wild"
For details, click here:
Joni Sare's home (View)
address provided to attendees after ticket purchase
Cupertino, CA 95014
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|