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Event
Co-op Cooks - Baltic Feast
Saturday, March 17, 2018 1:30-5 pm at The Market Kitchen
Baltic
Influenced by neighboring Germany, Scandinavia and Russia this premier peasant cuisine has always been closely linked to the seasons and artisanal foods. They've been doing well for a long time, what we're just waking up to: seasonal, fresh, local, foraging, and fermentation.
Because they have a short wet growing season, foods that do well in the maritime Northwest also grow in the Baltics. Their recipes are filled with yummy everyday ideas to fill a late winter belly.
This hands-on class invites everyone to learn and ask questions, to cook and eat together, class includes all prep, eating, and clean-up activities!
Tickets $15
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LocationThe Market Kitchen (View)
1433 W. Sims Way
Port Townsend, WA 98368
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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