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Event
Dinner with Heaven Hill and the 49th State.
Join us on October 20th for an evening with Heaven Hills Distillery at the 49th State Brewing Co - Anchorage. Travis Zinkel from Heaven Hills and Brewmaster David Short of the 49th State Brewing Co - Anchorage will lead a tasting and discussion of Heaven Hills whiskey and 49th States line-up of Heaven Hills barrel-aged beer. Not to be outdone, 49th State chefs Thomas W. Chapman and Daniel Shier have designed a five course menu to perfectly pair with the featured libations.
Dont miss this opportunity to learn the history of this independent, family-owned and operated distilling giant. Experience the whiskey alongside the corresponding barrel aged beers while dining in the intimate Barrel Room of the 49th State Brewing Co.
Space is limited, so please make sure to purchase your tickets as soon as possible.
The Whiskey:
Bernheim Wheat, Rittenhouse Rye, and Elijah Craig 12 yr
The Beer:
Hibernator Doppelbock aged 6 months in Bernheim Wheat barrels
Belgian Barleywine aged 8 months in a single Elijah Craig 12 year single barrel
Belgian Barleywine aged 8 months in a single Rittenhouse Rye barrel
Outlander Barleywine aged 8 months in a single Bernheim Wheat barrel
Sewards Folly Imperial Stout aged 8 months in a single Elijah Craig 12 yr barrel
Intrepid Imperial Stout with Birch Syrup and Spruce Tips aged in a blend of Heaven Hill whiskey barrels
A Special Gift for You:
All attendees of the beer and whiskey dinner be receiving a gift bag valued at $100 including: two shirts, keychain flask, Heaven Hill distillery historical book, a 49th State hand bottled, numbered, and signed bottle of Bernheim Wheat Outlander Barleywine, and more!
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Location49th State Brewing Co - Anchorage (View)
717 West 3rd Ave
Anchorage, AK 99501
United States
Categories
| Minimum Age: 21 |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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