Farm to Jar Cooking Classes
Get outside and learn some simple fresh recipes from Farmer Stepheni of Dickinson Farm & Larder.
Farm to Jar Cooking Classes are non-profit sponsored classes taught by Farmer Stepheni of Dickinson Farm & Larder. Each class is held on-site at various community gardens and historic sites.
Proceeds from the classes are donated to the sponsoring non-profit.
The main ingredient for each class is grown right at the class locaiton!
Each class you will learn about the main ingredient (how to harvest, and process), a new recipe and get to make your own to take home.
$20 ticket includes class, recipe and instruction, 4oz jar of in-class made treat & taste testing.
Come 1 hour before class start to tour the garden.
San Diego South Bay, CA 91950
|Minimum Age: 16|
|Kid Friendly: Yes!|
|Dog Friendly: No|