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Event
Ricotta & Ravioli Workshop
Class Description: If you love fresh ravioli but think you could never make it yourself, this class will change your mind. Alex Leblanc, 50 Locals Chef de Cuisine demystifies the process, sharing secrets for making perfect pasta dough every time. Hell walk you step by step through ravioli makingfrom rolling and cutting dough to filling and cooking the ravioli. Youll learn to make a classic filling of ricotta including a classic egg yolk ravioli.
You will take home homemade ravioli and a recipe card to hone your skills at home and we will toast the day with a glass of bubbles!
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Location50 Local (View)
50 Main Street
Kennebunk, ME 04043
United States
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Categories
| Kid Friendly: Yes! |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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