Event

Tapas Night

At Tapas Night, on May 20th, we're bringing Spain to Maine! To set the scene for our night of Spanish inspired indulgence we'll be transforming the look and feel of our dining room, bringing in incredible performers and feeding you the best food and drink.

Join us for a very special evening featuring tapas and pintxos by Trillium Caterers, music by Salvo & Hugo - Spanish, Flamenco & World Guitar, and dancers from the renowned Art In Motion Dance Academy.

Ticket includes all food, drink, and entertainment. Tickets must be purchased in advance.

MENU

Marcona Almonds and Olives
Breadsticks, Potato Chips, and Olives

Pintxos
Gildas~ Skewered Anchovy with Olive and Pickled Pepper
Potato Tortilla with Pimenton Aioli
Heirloom Tomato Gazpacho with Crumbled Egg
Patatas Alinadas (Marinated Potatoes with Onion and Parsley)

On Sliced Baguette
Jamon Iberico (Cured Ham) with Manchego and Membrillo
Boquerones (Anchovy) en Vinagre with Parsley
Chevre with Roasted Tomato
Bonito (Fish) Salad with Cornichon and Capers

Hot Tapas
Pimientos de Padron (Charred Padron Peppers)
Pan con Tomate (Grilled Bread with Tomato and Garlic)
Gambas al Ajillo (Spicy Shrimp with Garlic)
Patatas Bravas (Crispy Potatoes with Tomato Sauce and Aioli)
Little Lamb Chops with Salsa Verde
Croquetas de Bacalao with Saffron Aioli (Salt Cod and Potato Croquettes)

Dessert
Churros with Chocolate Sauce