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Evento
Introduction to Food Writing with Andrew F. Smith
This fast-paced workshop covers just the basics query letters, writing articles for newspapers and magazines, food book and cookbook proposals, ebooks, recipe writing, restaurant reviewing, blogging, etc. It is intended as a brief introduction for those interested in entering the field.
Andrew F. Smith
Teaches food writing & food studies at the New School University in Manhattan; author/editor of seventeen books and more than 300 articles
Ticket prices:
$30 in advance
$40 at the door
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UbicaciónKendall College, School of Culinary Arts (Ver)
900 N. North Branch Street (Chicago Ave & Halsted St)
Chicago, IL 60642
United States
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Categorías
| Edad mínima: 18 |
| Apropiado para niños: No |
| Se aceptan perros: No |
| No fumar: Sí |
| Accesible a silla de ruedas: Sí |
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Contacto
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