|
Event
SKILLS: Dinner
Confounded by the kitchen? Think your refrigerator is a big box for storing leftover takeout? Lets change that. Here youll learn about basic knife skills, stocking your pantry, and techniques that will form your cooking foundation. And all while making a tasty meal to share together! Recipes well play with may include a seasonal salad with vinaigrette, roasted chicken, and rice pilaf. This is a hands-on class, so bring those hands and taste buds. Youll be amazed at what you can create!
Your Chef for the evening: Karen Nelson
|
|
 |
LocationWallingford Culinary Studio (View)
3301 Burke Ave N
Seattle, WA 98103
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
Contact
|
